This information is based on the Cornell Integrated Crop and Pest Management Guidelines for Commercial Vegetable Production, Cornell Cooperative Extension.
Stephen Reiners (Horticulture – Cornell AgriTech at Cornell University; Editor; cultivar selection and fertility)
John Wallace (Horticulture – Cornell AgriTech at Cornell University; weed management)
Bryan Brown (NYS IPM Program - Cornell AgriTech at Cornell University; weed management)
Paul D. Curtis (Natural Resources – Cornell University; wildlife management)
Michael Helms (Pesticide Management Education Program – Cornell University; pesticide information)
Margaret T. McGrath (Plant Pathology – Long Island Horticultural Research and Extension Center, Riverhead, NY; disease management)
Brian A. Nault (Entomology – Cornell AgriTech at Cornell University; insect pest management)
Abby Seaman (NYS IPM Program – Cornell AgriTech at Cornell University; integrated pest management)
Special appreciation is extended to the following for their contributions to this publication: George S. Abawi, Robin Bellinder, Helene R. Dillard, Donald E. Halseth, Michael P. Hoffmann, Andrew J. Landers, Curt Petzoldt, Anu Rangarajan, Anthony M. Shelton, Christine D. Smart, and Thomas A. Zitter.