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August 4, 2006 Volume 5 Number 15
1. View from the Field
2. Do You Know How to Scout for Corn Rootworm?
3. Will We See White Mold in Soybeans this Year?
4. Soybean Rust Update
5. Flooding and the Risk of Disease Development
6. Soybean Aphid Populations Low Across NY So Far This
Season
7. Dairy IPM Fly Report
8. Clipboard Checklist
9. NYS Growing Degree Days
10. Contact Information
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View From The Field
Eastern NYS
Ken Wise, NYS IPM
Western NY and Finger Lakes
Julie Stavisky, NYS IPM
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This week at the Cornell Research Farm in Valatie the alfalfa
that had not yet been cut showed extreme potato leafhopper damage
despite the fact infestation levels were low as seen in the photo
below.

In past weeks potato leafhopper infestations were very high with
200+ insects per 3 samples (1 sample = 10 sweeps). This was far
above the action threshold for potato leafhopper on 24-inch alfalfa.
Corn looked very good even though deer have been browsing on the
edge of a few of the plot areas.

The soybeans I have been monitoring in Columbia County look great!
Soybean aphid infestation levels remain very low with 10 to 20 aphids
per plant and beans are at the R3 stage of development.
White mold has been spotted in soybeans! Nancy Glazier
(NWNY Team) reported it in Genesee County on Monday of this week,
and I observed one infected plant last Friday. Mike Dennis
(Seneca County) confirms this week that white mold is spreading
already to a couple more plants since Friday. Soybean aphid numbers
remain really low. Fewer than 10 per plant were typical in
Wyoming, Ontario, and Seneca Counties this week.
From the scouting being conducted on Amish farms involved in
the TAg program in Seneca County, potato leafhoppers numbers were
low, and corn rootworm were below threshold. Scouting of rootworm
adults will continue next week.
In 15-inch tall alfalfa in Ontario County, I saw an increase
in numbers of PLH from last week. PLH were close to threshold,
and more than half of the PLH collected in sweeps were nymphs.
During a TAg team meeting with Amish dairy and vegetable farmers
in Cattaraugus County this week, we observed some pretty good barn
fly IPM. With good sanitation, and by keeping the cows on
pasture during the day, the farmer who hosted the meeting is able
to keep fly numbers in the barn low.
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Do you know how to scout for Corn Rootworm?
Ken Wise, NYS IPM
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You will need to scout all corn fields that will be kept in corn
next year from emergence of the tassel until pollination is complete.
Pollination occurs for three weeks and monitoring takes about 20
minutes per field. You will need to monitor each field once a week
until you reach a threshold or until pollination is over. Look for
gravid, (i.e. mature, egg laying) corn rootworm female beetles--the
ones that, when you squeeze their bodies, release white eggs from
their posteriors. See
Corn
Rootworm Management in Field Corn
Here’s how you scout:
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Are female beetles present? Mature and capable of egg laying?
Conduct the squeeze test (see above) to determine if they are
ready to lay eggs.
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Approach a corn plant carefully because the beetles will
fly off if they are disturbed too much.
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Grasp the silk with one hand.
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Count the beetles on the entire plant.
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Start counting at the top working down.
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Gently pull leaves away from the stalk so you count any beetles
that may be hiding in the whorls.
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For each corn plant monitored, record the total number of
beetles observed. See the sequential sampling chart below. Since
western corn rootworms are potentially more damaging than their
northern cousins, count each western (yellow striped) beetle
observed as “one” and each northern (green type) as “1/2”.
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Check several plants at random (not next to each other!)
in several parts of the field.
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Continue sampling at seven-day intervals until the ear silks
are brown, approximately 3 weeks after tassels are first visible,
pollination is complete or an above threshold number of beetles
are found.
Using the Sequential Sampling Card for Corn Rootworm (For fields
with uniform physiological crop age, for variable age fields see
the CU Guide for Field Crop
Management.
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Keep a running total (RT) of the number of corn rootworm
beetles you have counted on each plant. Each northern corn rootworm
has half the value of each western corn rootworm. The western
corn rootworm does twice the damage to corn than does the northern.
So if you count 3 westerns and 4 northern (2 western equivalent)
on a plant you would have a total of 5 beetles.
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If the number of corn rootworm beetles observed is smaller
than the “N” (“Not at threshold”) number stop and scout 7 days
later.
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If the number of corn rootworm beetles observed is larger
than the “T” (“At threshold” or “Treat”) number then you need
to manage rootworms next year.
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If the number of corn rootworm beetles observed fall between
“N” and “T”, continue sampling additional plants until you finally
go over or under.
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In a very low or very high rootworm population a sampling
decision can be made in sampling as few as 3 to 8 plants. For
moderate populations more samples may be necessary to insure
accuracy.
Sequential Sampling for Corn Rootworm

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Will we see White Mold in Soybeans this
year?
Julie Stavisky, NYS IPM
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The wet and humid weather conditions we’ve been dealing with
this year have been ideal for white mold development in soybeans.
Since the conditions are right, will we automatically see the disease?
Well, let’s recall the disease triangle. In order for a plant
disease to occur, three things need to be present: a susceptible
host (the crop), the pathogen (the disease-causing organism), and
conditions favorable for disease development.
Highly productive, dense stands of soybeans favor white mold
development. The fungus survives from year to year in the soil as
hard black pellets called sclerotia. Sclerotia of white mold must
be present to cause the disease, though a small number of sclerotia
on the soil surface can lead to significant outbreaks if wet, cool
conditions are present while plants are flowering. Under these favorable
conditions, sclerotia will germinate and mushroom-like structures
(apothecia) will form. The apothecia produce ascospores which spread
by wind and splashing rain. Ascopsores require a nutrient source
to grow, and soybean flowers serve as ideal locations. The fungus
colonizes dead flowers and the characteristic thick white moldy
covering on stems and pods develops (see photo below). Mixed in
with the white mold on stems are the black sclerotia. Plants may
wilt and die as a result of infection. If white mold infection occurs
late in the season, yield loss will not be as severe. Temperatures
over 90 degrees will typically stop disease development. During
harvest, the sclerotia on stems and pods may end up in the soil
or residue, or may stay with harvested seed. Fields where
white mold has occurred in the recent past are where it will most
likely occur, so these are the fields to scout the most closely
for disease development.
The following photo shows the white mold infection on a plant
that is starting to wilt. (Thanks go to Mike Stanyard, NWNY Team,
for the photo)

A key to white mold management is to find strategies to prevent
the build-up of the pathogen in a field. Rotation to crops other
than soybean for at least 1 year (ideally 2 or more years) is recommended.
Additionally, weed management practices that reduce weeds that serve
as alternate host for white mold (for example lambs quarters and
pigweed) will help to decrease build-up of the pathogen. It is also
essential to avoid the planting of contaminated or infected seed,
and to avoid the movement of infected soil with equipment. A strategy
for preventing movement of infected soil is to harvest fields infected
with white mold last. Varieties of soybeans that are tolerant or
moderately resistant to white mold should be selected. Yield protection
by spraying fungicides has not been documented in New York.
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Soybean Rust Update
Gary Bergstrom, Cornell University
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Weekly scouting is occurring on 19 sentinel
plots located in Cayuga, Chautauqua, Chemung, Chenango, Columbia,
Genesee, Herkimer, Jefferson, Montgomery, Oneida, Onondaga, Ontario,
Seneca, Tompkins, Wayne, and Wyoming Counties. Plant growth stages
in NY state have been reported to range from V5-R3. Low levels of
Septoria brown spot continue to be found in several of the sentinel
plots. In addition, we have found low levels of downy mildew
and bacterial pustule. The current risk of soybean rust infection
in New York is extremely low. Future risk in New York will depend
on rust build-up in the southern U.S., especially in commercial
soybean fields. To date, in 2006, soybean rust has been reported
in five counties in Alabama, 12 in Florida, one in Texas, five in
Georgia, and two in Louisiana. Currently, there are no known reports
of rust on commercially planted soybean in 2006. Dry to very dry
conditions prevail in the spore source regions and movement to new
areas has been slow. There is virtually no chance that rust will
cause yield loss to soybean in New York in 2006. Last updated (July
19, 2006)
New York State Soybean Rust Information Center
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Flooding and risk of disease development
Keith Waldron, NYS IPM
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Many areas of NY have experienced significantly heavy rains in
the past several weeks. In some areas flooding has been a serous
issue. For fields that have been subjected to flooding or standing
water soybean and alfalfa field monitoring should include observations
to detect presence of root rot diseases such as Phytopthora.
When soils are saturated for 3 or more days, carbon dioxide builds
up and suffocates and kills the roots. These conditions are also
favorable for Phytopthora root rot infection. Watch for signs of
yellow, stunted plants. Plants showing symptoms would correspond
to a field's drainage pattern. Affected plants would show signs
of brown, necrotic roots.
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Soybean aphid populations low across
NY so far this season
Keith Waldron, NYS IPM
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Reports this week from across the state indicate soybean aphid
(SBA) populations are generally very low. This season, SBA numbers
have been consistently well below the 250 SBA's per plant action
threshold. Low SBA populations have also been reported by our neighbors
in Ontario and Ohio. Soybean fields in NY are generally at early
to mid stages of pod fill.
Many regions within NY have recently experienced heavy rains.
For SBA management this could be good news or bad news. The good
news for growers is that rains can literally knock down SBA populations,
physically forcing aphids to the ground where they are prey to ground
dwelling natural enemies such as ground beetles. The possible bad
news is that SBA's have been known to travel on weather patterns
and be deposited by rain storms.
Some midwestern states are reporting scattered areas of high
SBA populations. While it is still perhaps to early to call, it
appears that most areas of New York will likely escape economic
populations of soybean aphids this season. In previous years, soybean
aphids have tended to be an issue in relatively few fields in NY.
How will you know if your field is at risk? The best way is still
the old fashioned way. Continue to monitor fields for soybean aphid
and diseases such as white mold, Phytopthora root rot, foliar diseases
and soybean rust.
While scouting for soybean aphids be on the look out for small
white aphids mixed in with the usual soybean aphid forms. There
have been several reports in western NY of these white dwarf aphids
being found in and amongst the usual larger “mountain dew” green
colored soybean aphids.
Regarding these little white aphids, the August 12, 2005 (Issue
20) of the Purdue Pest and Crop Newsletter states: “These ARE soybean
aphid. They ARE NOT all “baby” aphids. They ARE NOT diseased aphids.
In literature they are referred as “white dwarfs.” Aphids of many
different species do this in response to change. With soybean aphid,
this change morphology may be due to hot temperatures, higher humidity,
shorter day-length, nutritional quality, predator populations, etc.
In short, we do not know what is causing this. We do know that they
are living, feeding, and reproducing aphids. They should be included
in the total plant population count when determining treatment.
(NY IPM suggests keeping track of normal SBA’s vs white dwarf SBA’s).
It is true that they likely do not feed as heavily as the “normal”
green/yellow aphid. It has been noted that because of their size
and color, many are missed when making aphids/plant counts.
We are interested in tracking these soybean aphid morphs in NY,
if you are finding populations of “white dwarf” soybean aphids in
your fields, drop a message to Keith @
jkw5@cornell.edu. Thanks…
SBA threshold guideline - 250 per plant with increasing populations
on 80% of the plants up to the R5 growth stage of soybeans. This
action threshold should be based on an average of aphids per plant
over 20-30 plants sampled throughout the field. Regular field visits
are required to determine if aphid populations are increasing. Midwestern
research has found that treating earlier than this threshold in
most cases does not pay for itself. But if you have aphids
at flowering, and the SBA population is increasing (no natural enemies
of insufficient numbers), then yield loss is to pod abortion and
once pods are gone, there is no recovery of yield other than getting
seed a bit bigger. This recommendation has held up well over the
past 5 years.
Not familiar with soybean growth stages? See
Soybean Growth and Management Quick Guide, Reproductive
Soybean Reproductive Stages
R1. Beginning Bloom (R1)
R2. Full Bloom (R2)
R3. Beginning Pod (R3)
R4. Full Pod (R4)
R5. Beginning Seed (R5)
For the latest updates on NY and national soybean aphid observations
see the USDA Public PIPE website.
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Dairy IPM Fly Report
The Cornell University Veterinary Entomology Program
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The increased moisture from the summer rain and following heat
has provided ideal conditions for fly breeding. Maggots, the
precursor to the mahogany brown capsule-like fly pupae (see photo)
and ultimately flies, prefer wet conditions.

Fly pupae collected from calf stall
Using gravel in calf greenhouses and barns appears to retard
and even prevent the fly life cycle because the gravel retains less
moisture as compared to traditional wood shavings. Keeping
barn shavings or gravel as dry as possible will alleviate some of
the fly burdens affecting regional herds. These moist areas
are likely to be localized around water and feed buckets, just outside
calf stalls, or waste piles. Avoiding small behaviors like
dumping out extra calf milk substitute near the barn or dragging
leaky or running water hoses between buckets will help reduce numbers
both inside and outside the barn. Removing wet bedding
as opposed to covering it with dry bedding is also advised.
Based on comments by local farmers, stable and house flies are now
causing significant irritation within the barns. By keeping
barns clean and thus reducing fly numbers, the animals expend less
energy fending off flies and more energy is invested into milk production
and higher feed conversion rates.
Horn flies have come out this week in full force. With
their V-shaped wings, the horn flies aggregate predominately on
the back and sides of cattle in an upside down position where they
impart painful bites. See photo of angus cattle heavily infested
with horn flies:

Horn flies on angus cattle in North Carolina
(Action threshold for horn flies is an average of 50 per animal
side (dairy cattle), 200 per animal side (beef cattle).
Face flies are also out in large numbers, with some dairy cows
carrying the burden of 45 to 50 flies feeding on their facial secretions.
(Action threshold is an average of 10 per animal face) Stable
flies, as consistent with last week, are still out in peak populations.
(Action threshold is an average of 10 per animal) See photo:

Stable flies on calf leg
The early July flooding had noticeably decreased the dung beetles
populations in pastures. A generation of dung beetles could
have been flooded out, but this week resurgences in dung beetle
numbers is noted.
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Growing Degree Days in NYS
Keith Waldron NYS IPM
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Accumulated Growing Degree Days for March 1 to August 2
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Location
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Base 50 F
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Batavia
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1232*
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Chazy
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1478
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Clifton Park
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1884*
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Geneva
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1514
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Ithaca
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1391*
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Prattsburg
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1257*
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Redhook
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1980
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*indicates missing data
Source:
NEWA
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Clipboard Checklist
Keith Waldron-NYS IPM
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General:
* Maintain crop records by field, including crop condition, inputs,
observations, issues, concerns, etc.
* Storage areas cleaned and ready to accept wheat harvest? Check
and disinfect inside, under and around grain bins.
* Mow around barn and farm facilities
* Clean and store weed sprayers. Flush tanks, booms, nozzles.
Established Alfalfa & Hay:
* Monitor for potato leafhopper- harvest early or spray on basis
of need.
* Monitor for diseases, particularly Verticillium wilt, record
information on disease species and location for future cropping
decisions.
* Monitor for Phytopthora root rot in fields recently flooded
or subject to ponding.
Alfalfa Seedings:
* Continue monitoring for potato leafhopper, weeds and diseases.
* Monitor fields for weeds and diseases: record information on
type and location for future cropping decisions.
* Monitor for Phytopthora root rot in fields recently flooded
or subject to ponding.
Summer Forages:
* Plant birdsfoot trefoil by end of July.
Small Grains:
* Check grain storage bin for temp, moisture, air flow, drying
conditions.
Corn:
* Monitor corn rootworm adults at silking.
* Observe corn for crop growth and condition, weeds, foliar diseases
and fertility
Soybeans:
* Monitor for crop condition and growth stage, soybean aphids,
natural enemies, foliar diseases, soybean rust
* Monitor for Phytopthora root rot in fields recently flooded
or subject to ponding.
Livestock:
* Continue manure management and release of biological control
agents (parasitic wasps) for house fly and stable fly control in
barns
* Monitor young stock for cattle lice and mange mites
* Check condition of pastures and animals on pastures
* Evaluate need for face fly and stable fly control measures;
adjust paddock rotation as needed.
Equipment:
* Provide annual maintenance to fertilizer and pesticide application
equipment,
* Note any repairs to harvesting equipment as they are cleaned
and lubricated.
* Ready combine for small grains or finalize arrangements for
custom harvest
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Contact Information
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Julie Stavisky: IPM Area Educator, Livestock and Field Crops,
Western NY
Phone: (315) 331-8415
Fax: (315) 331-8411
Email: js38@cornell.edu
Keith Waldron: NYS Livestock and Field Crops IPM Coordinator
Phone: (315) 787 - 2432
Fax: (315) 787-2360
Email: jkw5@cornell.edu
Ken Wise: Eastern NYS IPM Area Educator: Field Crops and Livestock
Phone: (518) 434-1690
Fax: (518) 426-3316
Email: klw24@cornell.edu
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